THE BEEHIVE

Great food – Great friends – Great family

Author: Dagmar Reinhard

Owner Michael Allen created a little paradise for his friends and customers. Locals love the place, amidst tropical vegetation with palm trees, bougainvilleas, and well-manicured landscaping. The view over the mountains and nature is open to all sides. You choose where you wish to sit: in the restaurant, the terrace and next to the pool, the lounge area with comfy seating, or the well-equipped bar. There is even a stage for live music. It is a place to relax and to allow your soul to dangle. Experience the kindness of the waiting staff and the owner Mike himself.

From the kitchen, the most enticing aromas are reaching us. Mediterranean cuisine is the Chef`s specialty: the food is prepared with fresh vegetables, fruits, whole grains, chickpeas, couscous, rice, and legumes. Their lean proteins include fish, poultry, pure olive oil, and other healthy monounsaturated fats with moderate quantities of red meat, cheese, yogurt, and red wine.

A Mediterranean diet is not specifically intended for rapid weight loss. Instead, it is a way of eating that focuses on wholesome, nutritious foods. Chef Michael prepares the best Lamb dishes in town, Lemon Chicken Feta, Chicken Souvlaki, Marinated Seared Tuna, Shrimp Pasta, or Greek Lasaña. The Baba Ghanosh or Chili Marinated Calamari are just a few more examples from the ample menu. There are children´s plates and delicacies for the sweet tooth.