Castillo's Kitchen
Castillo’s Kitchen is a Chef’s Table concept mastering the evolution of Costa Rican cuisine with fresh ingredients hand-picked by the Chef
Opening hours:
Open all day
Contact:
Calle Perezoso, Ojochal
Pancito Café
French Specialties, Bakery, Pastry
Breakfast and Lunch with vegan and vegetarian menu
Opening hours:
Monday to Saturday 7 am – 3 pm
Contact:
Plaza Ventanas, Ojochal, Costa Rica
Villa Leonor
Restaurant with beach access, pools, and grounds
Fresh seafood dishes and BBQ every Sunday
Opening hours:
Open Thursday to Tuesday 10 am – 8 pm
Reserve for Dinner
Wednesday Closed
Contact:
Km 170 next to Elan at Ballena Beach
Citrus
Restaurante and Tapas-Bar
Creative Cuisine
Opening hours:
Monday to Saturday 5 pm – 9 pm
Contact:
Plaza Tangara Ojochal
Welcome to Surf in the South Pacific
Pacífico Sur-F By Cheme In recent years, national surfing has been booming, especially because in 2014 our local surfers have placed our country Costa Rica at a high-level in the international ranking. Surfers from all […]
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By Claudia Langguth Edition number 40 of Ballena Tales Magazine is dedicated to the events in the South Pacific of Costa Rica, and we have events in Sierpe de Osa every single day. Scarlett macaws, […]
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By Dagmar Reinhard The boat was waiting for us at Golfito’s dock where we boarded Captain Alan’s boat to cross the serene waters of Golfo Dulce to a large bay surrounded by tall palm trees. […]
The Ojoche trail along Ojochal
By Leo and Leonie German volunteers But why Ojoche? The (Brosimum Ojochealicastrum)is a tree that gave its name to the village of Ojochal, a place where this species was abundant; however, today there are very few of […]
