Castillo's Kitchen
Castillo’s Kitchen is a Chef’s Table concept mastering the evolution of Costa Rican cuisine with fresh ingredients hand-picked by the Chef
Opening hours:
Open all day
Contact:
Calle Perezoso, Ojochal
Pancito Café
French Specialties, Bakery, Pastry
Breakfast and Lunch with vegan and vegetarian menu
Opening hours:
Monday to Saturday 7 am – 3 pm
Contact:
Plaza Ventanas, Ojochal, Costa Rica
Villa Leonor
Restaurant with beach access, pools, and grounds
Fresh seafood dishes and BBQ every Sunday
Opening hours:
Open Thursday to Tuesday 10 am – 8 pm
Reserve for Dinner
Wednesday Closed
Contact:
Km 170 next to Elan at Ballena Beach
Citrus
Restaurante and Tapas-Bar
Creative Cuisine
Opening hours:
Monday to Saturday 5 pm – 9 pm
Contact:
Plaza Tangara Ojochal
FLYING MAMMALS ~ Biodiversity Among Bats
~ by Jack EwingAs a kid growing up in Colorado I remember catching glimpses of dark forms darting back and forth across the summer sky. “Those are bats,” commented my dad. “They eat insects.” Many years later, living at […]
The Gentle Giants of Parque Reptilandia
~ by Roel de PleckerParque Reptilandia is home to a big variety of native and exotic species. One of these exotic species is our African spurred tortoises (Centrochelys sulcata). They are Africa’s largest mainland tortoises with a carapace length […]
The Talamanca Range: a wall and a protective sanctuary
~ by Luis Gutiérrez Galera Christened with a Spanish name, the Talamanca Range was praised as a highly religious site by Costa Rican indigenous people such as the Bribri and Cabécar, who had lived there for a […]
The Golden Tennis Ball
The Silky Anteater, the golden tennis ball at Hacienda Baru By Jack Ewing Photos by Jack Ewing We started a list of species for Hacienda Barú and the surrounding areas in 1987. By 1994, all […]
Alexander Skutch, birds and much more
~ by Susana GarcíaAlexander Skutch was the most famous Neotropical ornithologist of the 20th century. After traveling to many Central and South American countries, he settled on a farm in Santa Elena de General that he called Los Cusingos. Here […]
Interview with a Biologist Specialized in Birds
~ by Dagmar ReinhardWhat’s your occupation, Susana? — “I’m a biologist specialized in zoology.” Are you a specialist in birds? — “Yes. I carry out censuses and monitoring; I develop workshops for specialized guides and others for the public, and […]
