Mr. President and Pérez Zeledón
~ by Luis H. Galera In March 2017, President Luis Guillermo Solís Rivera was named Distinguished Alumnus by the renowned Tulane University (New Orleans, Louisiana) that he attended in the 70s. His postgraduate thesis on Latin American studies titled “The […]
Costa Rica: A Giant Example of Peace, Harmony, and Democracy
[ngg_images source=”galleries” container_ids=”42″ exclusions=”1665,1666,1667,1668,1672,1676,1677″ display_type=”photocrati-nextgen_pro_slideshow” image_crop=”0″ image_pan=”1″ show_playback_controls=”0″ show_captions=”0″ caption_class=”caption_overlay_bottom” caption_height=”70″ aspect_ratio=”1.5″ width=”100″ width_unit=”%” transition=”fadeslide” transition_speed=”1″ slideshow_speed=”4″ border_size=”0″ border_color=”#ffffff” ngg_triggers_display=”exclude_mobile” order_by=”sortorder” order_direction=”ASC” returns=”included” maximum_entity_count=”500″] Costa Rica is a small country in terms of territory and […]
More than a Chocolate Tour
~ by Annie DrakeCalling the Rancho Raíces tour a “Chocolate Tour” would be a severe understatement. It is so much more! We had a wonderful presentation with the owner Don German and his family to this 20 […]
Experiencing this Wondrous Pacific Zone
~ by Jeane BrennanThe rice fields dotting the Osa Peninsula are in the process of being harvested, and trucks hauling tons of palm oil fruit are seen every day heading to the processing plants. Oxen, huge and strong, […]
SUD: An Unconventional Restaurant
~ by Dagmar ReinhardThis place is quite big, well ventilated, has several levels, and is in a very lush garden. There is a lounge, a library, a multipurpose area, and a beautiful bar. You will definitely find your own […]
How to Spend more Time in a Hammock?
~ by Dagmar ReinhardTwo weeks before the Envision Festival, we picked Stephen Brooks up at the venue in Uvita. He was extremely busy coordinating between the different working-groups onsite, and mostly supervising the planting of an ever-growing forest of […]
Imagine Yourself Being “Pure Life!”
~ by John BisnerWhy do Costa Ricans use the term “Pura Vida” so often? The expression has been present in their feelings and language for the last 50 years. For the Ticos, the meaning of “pura vida” is […]
Fresh At The Feria: Salt
~ by Luba NikolayevSalt, the magical ingredient that makes flavors come alive, was once called “White Gold” by the Romans and for good reasons. Every cell in our body needs salt to function, and giving the body […]
Keep your Distance…
by Vet. Fernando Riera S.The skunk is always associated to its penetrating and fetid smell, as well as the Pepe le Pew cartoons, the Casanova skunk from the 1950s. The skunk’s “perfume” is its defense method against predator […]
Scorpions
~ by Cesar Barrio AmorósWe live in a natural environment that has been modified for some time. Luckily, there is still native fauna living here and sharing space with us (animals do it reluctantly, though). Many of […]
Sibu’s beer
~ by Carlos LeónHere in Uvita, capital of Costa Ballena, in Costa Rica’s South Pacific, there is a very special place called Sibu Restaurant and Coffee House. Mariana and Atila, its owners, are craft beer lovers and wanted […]
They gave it all up…
~ by Dagmar ReinhardThey gave it all up……and made it happen when they recently moved to Costa Rica with their family. Shopi still remembers that moment, 13 years ago, when he made a decision to change his […]
