Castillo's Kitchen
Castillo’s Kitchen is a Chef’s Table concept mastering the evolution of Costa Rican cuisine with fresh ingredients hand-picked by the Chef
Opening hours:
Open all day
Contact:
Calle Perezoso, Ojochal
Pancito Café
French Specialties, Bakery, Pastry
Breakfast and Lunch with vegan and vegetarian menu
Opening hours:
Monday to Saturday 7 am – 3 pm
Contact:
Plaza Ventanas, Ojochal, Costa Rica
Villa Leonor
Restaurant with beach access, pools, and grounds
Fresh seafood dishes and BBQ every Sunday
Opening hours:
Open Thursday to Tuesday 10 am – 8 pm
Reserve for Dinner
Wednesday Closed
Contact:
Km 170 next to Elan at Ballena Beach
Citrus
Restaurante and Tapas-Bar
Creative Cuisine
Opening hours:
Monday to Saturday 5 pm – 9 pm
Contact:
Plaza Tangara Ojochal
Restaurant: The Smell of Fresh Bread
Philippe and Mireille, owners of Pancito Cafe, are well known in Ojochal. Early in the morning, delicious aromas emanate from the place, the smell of fresh bread, croissants and freshly brewed coffee. They serve breakfast […]
Organic Feria: Tinamaste Invites You!
Tinamastes Fair is a place where the community is strengthened, not just a market where you make your purchases of local and organic products. The Tinamastes Fair is an initiative of Vida Auténtica, a non-profit […]
Jose Leon: From Inmate to Writer, an Unusual Case
Accused and condemned for the theft of the Virgin of the Angels in 1950, José León Sánchez, whom La Nación would call the monster of the Basilica, regained his freedom on June 8, 1970. After […]
Costa Ballena, Osa
Costa Ballena is a tourist destination formed by the connection of three beautiful villages in the canton of Osa: Dominical, Uvita and Ojochal on the South Pacific of Costa Rica. These coastal communities have a number of features that produce an interconnected tourist destination, ranking as one of the most promising tourist regions of Costa Rica.
The Polymorphic Eyelash Pitviper
The eyelash pit viper (Bothriechis schlegelii) occurs in most of the wet regions of Costa Rica, from sea-level to up to 1.500 meters in elevation. Females are larger and more robust than males reaching up […]
Uvita: The Unique “Gelato” Aroma
On entering Mariana and Atilla’s “Gelato’s” in the heart of Uvita, you are immediately reminiscing about your childhood. In July, the popular ice cream parlor next to the Sibu Restaurant was opened and has received positive […]
