Fine dining. Ojochal Restaurants and surrounding area

Restaurants define this part of the Costa Ballena as the culinary destination of the South Pacific. With fine dining ranging from Mediterranean to Indonesian, you are sure to find a great meal. Reserve in advance because people travel from as far as Jacó to dine in a jungle atmosphere.

Visit our Ojochal Section for more information, maps and photos of the area.

Castillo's Kitchen

castillo kitchen

Castillo’s Kitchen is a Chef’s Table concept mastering the evolution of Costa Rican cuisine with fresh ingredients hand-picked by the Chef


Opening hours:
Open all day

Contact:
Calle Perezoso, Ojochal

Pancito Café

pancito cafe, french bakery, ojochal, Ojochal Restaurants

French Specialties, Bakery, Pastry
Breakfast and Lunch with vegan and vegetarian menu


Opening hours:
Monday to Saturday 7 am – 3 pm

Contact:
Plaza Ventanas, Ojochal, Costa Rica

Villa Leonor

Villa Leonor Ballena Beach Club
Restaurant with beach access, pools, and grounds
Fresh seafood dishes and BBQ every Sunday


Opening hours:
Open Thursday to Tuesday 10 am – 8 pm
Reserve for Dinner
Wednesday Closed

Contact:
Km 170 next to Elan at Ballena Beach

Citrus

Citrus, Ojochal Restaurants

Restaurante and Tapas-Bar
Creative Cuisine


Opening hours:
Monday to Saturday 5 pm – 9 pm
Contact:
Plaza Tangara Ojochal

Guía Gratuita para viajeros, South Pacific of Costa Rica free magazine

Ballena Tales #82, Free South Pacific of Costa Rica Magazine

Ballena Tales is an essential free guide and digital comprehensive magazine for travelers, residents, and investors covering Costa Ballena in the Canton of Osa in the South Pacific of Costa Rica. It is a fully bilingual, bi-monthly, and full-color digital magazine. 

The magazine introduces the reader to the life of the local community, with interviews of pioneers, writers, and artists, as well as extensive information on restaurants, hotels, experiences, natural attractions, and wildlife of the South Pacific of Costa Rica.

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ceviche tipicamente tico

Typically Costa Rican

Typically Costa Rican AUTHOR: Leonard Schütz Costa Rica shows versatility at all levels, be it with people, the landscape, the animal world, or food. Thanks to the tropical climate, everything grows everywhere; the warm temperatures […]

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El camino del tapir

Novel: The Path of the Tapir

The Path of the Tapir AUTHOR: Michael Jarvis The Path of the Tapir follows an investigation into the deaths of two young American women and the subsequent chase for an expat who befriended them, seen by […]

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Pulseándola bonito…

Perhaps, you have never seen red Costarrican mammon or a long yucca root? So, he friendly explains the products. Depending on the season, you’ll find a wide range of exotic fruit at Harry’s Fruit & Vegetables. Harry buys directly from local farmers, making the products more affordable, savings he passes on to his customers. On the other hand, less distance means fresher merchandise.

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Dare to Discover and Enjoy…

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Need help planning your Costa Rica vacations? We look forward to helping you!

Email: carlos@ballenatales.com
Phone: +(506) 8946 7134