Castillo's Kitchen
Castillo’s Kitchen is a Chef’s Table concept mastering the evolution of Costa Rican cuisine with fresh ingredients hand-picked by the Chef
Opening hours:
Open all day
Contact:
Calle Perezoso, Ojochal
Pancito Café
French Specialties, Bakery, Pastry
Breakfast and Lunch with vegan and vegetarian menu
Opening hours:
Monday to Saturday 7 am – 3 pm
Contact:
Plaza Ventanas, Ojochal, Costa Rica
Villa Leonor
Restaurant with beach access, pools, and grounds
Fresh seafood dishes and BBQ every Sunday
Opening hours:
Open Thursday to Tuesday 10 am – 8 pm
Reserve for Dinner
Wednesday Closed
Contact:
Km 170 next to Elan at Ballena Beach
Citrus
Restaurante and Tapas-Bar
Creative Cuisine
Opening hours:
Monday to Saturday 5 pm – 9 pm
Contact:
Plaza Tangara Ojochal
Whales & Dolphins Hotel
The Hotel in Uvita offers two private and quiet units with a total of 20 rooms, each with a private and stunning ocean view and balcony.
Piccola Italia Presents Full Moon Party!
Friday, November 30th, 2012 Pizzeria Piccola Italia Restaurant, Deli and Bar Mediterranean Fusion Cuisine Pizza, homemade pasta, Italian Deli Tuesday to Sunday 12 a.m. – 12 p.m. 300 m Norte Servicentro Bahia (km 161) Uvita, […]
Marino Ballena National Park
Offshore there is a row of small islands and submerged rocks, starting with Roca de la Viuda and followed by the famous Whale Tail at Punta Uvita.
Huen Tebec – New field station of the Institute of Tropical Biodiversity (IBT)
Huen Tebec is the new field station of the Institute of Tropical Biodiversity (IBT) in Uvita Bahia, next to the Marine Ballena National Park. Its name, taken from the Boruca dictionary means frog (Huen) and […]
Sloth a beautiful mammal, who lives in the forest of Costa Rica
The Sloth is a beautiful mammal who lives in the forest of Costa Rica only eats leaves. Their stomachs are big and slow. They have a special kind of bacteria in their intestines to help the digestion of food.
El Sabor De Ojochal
El Sabor de Ojochal was formed in August of 2012 to highlight Ojochal’s cornucopia of delicious and diverse culinary offerings.
