Castillo's Kitchen
Castillo’s Kitchen is a Chef’s Table concept mastering the evolution of Costa Rican cuisine with fresh ingredients hand-picked by the Chef
Opening hours:
Open all day
Contact:
Calle Perezoso, Ojochal
Pancito Café
French Specialties, Bakery, Pastry
Breakfast and Lunch with vegan and vegetarian menu
Opening hours:
Monday to Saturday 7 am – 3 pm
Contact:
Plaza Ventanas, Ojochal, Costa Rica
Villa Leonor
Restaurant with beach access, pools, and grounds
Fresh seafood dishes and BBQ every Sunday
Opening hours:
Open Thursday to Tuesday 10 am – 8 pm
Reserve for Dinner
Wednesday Closed
Contact:
Km 170 next to Elan at Ballena Beach
Citrus
Restaurante and Tapas-Bar
Creative Cuisine
Opening hours:
Monday to Saturday 5 pm – 9 pm
Contact:
Plaza Tangara Ojochal
Ballena Tales 5th Anniversary
At the offset, Ballena Tales Magazine intended to reach out to national and international readers to bridge local businesses and the community.
Green Season – The Best Time to Travel to Costa Rica
Well, here’s a local’s tip, the best time to travel and experience Costa Rica is during “Veranillo de San Juan” and the Green Season, also known as the rainy season.
Garden Party with a Twist
What happens when the best restaurants of Ojochal get together? Magic… It was a bright beautiful sunny day and everyone was all smiles. The atmosphere was relaxed and chatty, excitement filled the air. Over 200 […]
A Golfer’s Paradise in the South Pacific!
Do you want to play golf year-round with an amazing mountain backdrop in a jungle setting? You will find what you are looking for in the South Pacific of Costa Rica. Close by in the […]
5th Whales and Dolphins Festival 2013
It is already a tradition! In September, we celebrate the return of the humpback whales (Megaptera novaeangliae) in Costa Ballena with the annual Whales and Dolphins Festival held at Parque Nacional Marino Ballena (the entrance […]
Air Filter in Your Car
Its purpose is to protect the engine; it should not allow the access of contaminants like dust, moisture, bacteria, etc. into the incoming airflow. Therefore, it is of vital importance to keep it in good […]
