Castillo's Kitchen
Castillo’s Kitchen is a Chef’s Table concept mastering the evolution of Costa Rican cuisine with fresh ingredients hand-picked by the Chef
Opening hours:
Open all day
Contact:
Calle Perezoso, Ojochal
Pancito Café
French Specialties, Bakery, Pastry
Breakfast and Lunch with vegan and vegetarian menu
Opening hours:
Monday to Saturday 7 am – 3 pm
Contact:
Plaza Ventanas, Ojochal, Costa Rica
Villa Leonor
Restaurant with beach access, pools, and grounds
Fresh seafood dishes and BBQ every Sunday
Opening hours:
Open Thursday to Tuesday 10 am – 8 pm
Reserve for Dinner
Wednesday Closed
Contact:
Km 170 next to Elan at Ballena Beach
Citrus
Restaurante and Tapas-Bar
Creative Cuisine
Opening hours:
Monday to Saturday 5 pm – 9 pm
Contact:
Plaza Tangara Ojochal
The Highs of the Low Season
by Trevor Brown Take advantage of the low season To most people the terms “low season” and “rainy season” are not very attractive. Sure, I enjoy a blue sky day, but I love this season as […]
Educating about Butterflies
~ by Melissa Jiménez Kardentey The cycle of life Both for children and adults, butterflies contain endless teachings. For example, there is a tendency to confuse worms with caterpillars, or to believe that spiders are […]
The Negritos Dance called “La Mura”
~ by Susie Atkinson A tradition in Boruca called “La Mura” Black slave trade was common in all the Spanish colonies. Around 1580 – 1600 Africans were imported into Costa Rica, and used as muleteers on […]
Banana Bread Recipe
If you bought too many bananas and some of them are already very ripe, Prepare delicious banana bread. Your family will love it.
Welcome Migratory Birds!
~ by Susana García Arrival of the Migratory Birds at the Costa Ballena During the months of August and September, I always have my eyes on the sky, the sand of the beaches and the […]
The Kleshas
Change is the only constant in life ~ by Pilar Salazar The concept of Kleshas (poisons) comes from ancient yoga philosophy encompassing the main sources of human suffering. In the next […]
