MAGAZINE
SimbiOsa Restaurant, surprising and creative dishes
SimbiOsa Restaurant delivers surprising and creative dishes crafted from high-quality ingredients focusing on fusion and a philosophy of integrity.
Some dishes have an Indian influence, while others are down-home comfort food, made with a Tico twist and magic element.
YOU’VE GOT TO BE TOUGH TO BE AN AGOUTI
When you’re walking through the rainforest and surprise an animal that goes bouncing through the undergrowth emitting panicked, bark-like grunts with every bounce, you’ve certainly startled a Central American Agouti (Dasysyprocta punctata). After 20 years of living here, I finally saw one standing still. Once the hunting was under control on Hacienda Barú National Wildlife Refuge, their fear of humans diminished considerably.
“Entangled in Costa Rica” A Documentary about whales rescue 2021
It is not unusual for residents on the South Pacific side of Costa Rica to witness humpback whales swimming along the coast with their newborn calves during migratory whale seasons. For anyone, being able to rescue a female whale and her calf’s life is a once in a lifetime encounter. Innoceana, in association with filmmakers The Vegan Pirates, produced a short documentary “Entangled in Costa Rica.”
Veganism is on the rise – and it is far more than a food trend!
It leads to a lifestyle based on sustainability and compassion.
The three pillars of veganism are:
1. Compassion for all animals (i.e. an understanding that there is no difference between a chicken or a dog, a calf, or a cat).
2. The concern and care for environmental issues (i.e. massive land use and pollution caused by life stock farming, pesticides, antibiotics, etc.); and
3. The positive effects on health (i.e., low cholesterol, no lactose intolerance, a pure conscience, etc.).
AFU – Academy of Football Uvita
A football academy in which, apart from sporting fun, players are trained to their maximum potential on and…
Being on the first page of Google
Before the Internet’s availability, people consulted countless non-digital sources such as phone books and shared friends’ opinions about hotel and restaurant services.
Today consumers have an Internet connection 24 hours a day, 365 days a year, to search for information from their computer or cell phone.
Le French Café – Plaza Bahía Moana
Le French Café at the brand new Moana Plaza Bahía stands out for its innovative decoration. The large terraces welcome the sea breezes, and there are comfortable seats, a well-equipped bar, and display cases with delicacies in bread, desserts, and sweets.
Alma de Ojochal Hotel
The Alma De Ojochal Hotel is, as the name says, “the soul of Ojochal” and is in tune with the spirit of Pura Vida on the South Western coast of Costa Rica. Here you will have the feeling of enjoying life to the fullest, embracing experience and adventure in a very relaxed atmosphere.
Ventanas Beach
What a beautiful spot. You will now understand why people love this secluded beach, surrounded by lush rainforest and lined with palm trees. It mostly has calm waves. The shallow waters are safe for children (always under their parents’ observation and paying attention to the lifeguards’ alerts.)
How YOU can help the local economy
Indeed, most of the Costa Ballena region is dependent on tourism. Given that as the background, we hear from our homeowners, clients, and the social media channels: What can we do to help with the local economy?
Where does your native timber come from?
Most of the construction on the Costa Ballena and Osa Peninsula is done by hotels and second-home builders drawn by the lush rainforest. Native timber feels like an obvious choice: who doesn’t love a handcrafted Cristobal door’s luxury?
In Osa the history travels by bicycle
It is an exhibition with identity, designed by and for the inhabitants of the Osa Canton. It is a temporary exhibition “In Osa history travels by bicycle,” which you can admire at the Finca 6 Museum site, in Palmar Sur.
