Ojochal is a large park with a unique gastronomic experience!
Ojochal is a charming coastal town that offers travelers a delightful mix of natural wonders, culinary delights, and cultural richness. It's a hidden gem surrounded by lush rainforests and secluded beaches.
Getting there is easy. If you're coming from Uvita, it's just a short, scenic drive of approximately 15 kilometers to reach Ojochal. Local buses and shuttles also offer accessible routes from Dominical and Uvita to Ojochal.
History and Cultural Heritage:
Ojochal is a town with a fascinating history shaped by diverse cultures. Originally, indigenous communities inhabited it, and the name "Ojochal" is believed to have indigenous origins that reflect the town's historical connections to the land. Another root of the name is said to be linked to the Ojoche tree.
The town's historical tapestry is deeply intertwined with indigenous and global legacies, serving as a testament to its dedication to preserving its cultural heritage. Ojochal provides a more nuanced exploration of the past, showcasing the diverse cultural influences of Costa Rica and the world. This is mainly due to the immigration of French Canadians to the community.
Culinary Treasures:
Located on Costa Rica's Pacific coast, the unassuming town of Ojochal has earned the title of "Culinary Capital of Costa Rica." It is distinct from its counterparts, Uvita and Dominical, and beckons travelers on a gastronomic odyssey that transcends the ordinary.
Ojochal's culinary scene is a vibrant mosaic where local and international flavors converge to create a symphony for the senses. Gourmet establishments line its streets, each being a culinary maestro crafting dishes that tell a story of the town's cultural richness and commitment to unparalleled dining experiences.
Ojochal invites discerning palates to explore its diverse menu offerings, from cozy bistros to al fresco dining. Fresh, locally sourced ingredients are the stars, elevating each dish to a masterpiece. Seafood, a coastal staple, takes center stage, transforming the day's catch into delectable creations that echo the rhythm of the nearby ocean waves.
What sets Ojochal apart is not just the quality of its cuisine but the intimate setting in which it is savored. Visitors become culinary voyagers, embarking on a journey through flavors that mirror the town's cultural diversity. Engaging with local chefs reveals a passion for their craft, and every meal becomes an opportunity to savor the town's unique identity.
In Ojochal, dining is not merely a necessity but an art form. This immersive experience mirrors the town's commitment to offering a distinctive and refined taste of Costa Rica's culinary excellence. Whether indulging in a seaside feast or relishing the creations of renowned chefs, Ojochal's culinary tapestry paints a portrait of a town that invites travelers to savor life's finer moments one bite at a time.
Exploring Nature and Adventure:
Ojochal is a remote town located near the ocean and the rainforest. It attracts those who seek a calm and intimate coastal haven. The city is surrounded by lush rainforests that welcome visitors to explore their verdant embrace. Hiking trails lead adventurers into the heart of nature, revealing the region's rich biodiversity. As sunlight filters through the dense canopy, the air fills with the scents of tropical flora, creating an enchanting atmosphere.
Ojochal is a paradise for nature enthusiasts, as it is home to a diverse range of bird species. Scarlet macaws, toucans, and many other birds can be spotted against the backdrop of the tropical landscape, making it a haven for birdwatchers.
The town's coastline is adorned with secluded beaches, where visitors can relax and unwind while enjoying the rhythmic waves of the Pacific Ocean. These pristine shores offer breathtaking ocean views and a sense of seclusion that allows one to connect with nature in its purest form.
For those seeking adventure, Ojochal offers opportunities for zip-lining, canopy tours, and wildlife encounters. It is an oasis blending adventure, nature, and cultural richness. Whether you're indulging in gourmet delights, exploring the rainforest, or spending relaxed days at stunning beaches, Ojochal is waiting to be discovered.
Ballena Tales is an essential free digital magazine in Costa Rica, valid for travelers, residents, and investors covering Costa Ballena in the Canton of Osa in the South Pacific of Costa Rica. It is a fully bilingual, bi-monthly, and full-color digital magazine.
The magazine introduces the reader to the life of the local community, with interviews of pioneers, writers, and artists, as well as extensive information on restaurants, hotels, experiences, natural attractions, and wildlife of the South Pacific of Costa Rica.

Guide to Guide to Healthy Living in Costa Rica in Costa Rica
Healthy Living means you get to shop less, consume fewer chemicals in your diet, and enjoy more pleasures in life.

KURA^DENKA, the Footprint of the Jaguar
Melvin González Rojas (Kamel), alias KURA^DENKA, is a member of the Boruca community and the Commission for the Heritage of these indigenous peoples. He is a notable artist who stands out for his masterful carvings and his expressive and colorful paintings. He is a Boruca Major’s son who was a prominent educator, painter, and mask sculptor. Kamel has participated in different exhibitions, including the Art and Theater Festivals, the Festival de las Spheres, the National Theater, the Costa Rican Art Museum, and the Expotural in Madrid, Spain.
LA PALAPA RESTAURANT
LA PALAPA RESTAURANT AUTHOR: Dagmar Reinhard Guillermo Saenz, alias Memo, is Chef at “La Palapa Restaurant”, Hotel Cuna del Ángel. Chef Memo has a long history as a gastronome, trained in Spain and Italy. He […]

Everyone Has A Story
Everyone Has A Story – In 2012, one of my yoga students invited me to join her for an upcoming retreat she had planned. She was in a difficult position because her “Exercise Person” couldn’t join her, and she wanted me to go to complete her team. I asked her when and where this retreat would be happening. She replied, “Next week, in Costa Rica.”

SURF SEASON ON THE BALLENA COAST
Much like our summer and winter seasons change, the seasons of big surf also changes. The summer months of hot sunny days are gone for now, and a more wet, stormy, and cooler season brings more gifts. Many refer to this wet season as “the green season.” As a surfer, I refer to it as “ the surf season.”

RAFAEL STEYNERS HAS THE RHYTHM IN HIS BLOOD!
Rafael Steyners was born in the land of the famous “Guajira Guantanamera”, in the picturesque valley of the city of Guantánamo, located in the Province of Guantánamo south of the Caimán Dormido, the beautiful island of Cuba.
At the age of three, Rafael danced and sang to the sound of a portable radio. His mother smiled when she saw him but she never gave it much importance, since another plan was in the works since then. She would rather see him become a doctor than an artist from stage to stage.

DANCING IN THE RAIN
Most tourists are scared off by the prospect of the rain, even though we have almost guaranteed bright blue skies and sunshine, until at least noon, all year long.
This is the time of year that we are more likely to travel, with less traffic and better deals in hotels, tours, and shopping specials all over the country.

THE TUCAN HOTEL IN UVITA
The Tucan Hotel in Uvita has twelve rooms, all with their private bathrooms and most with AC. Prices vary according to the season but are always competitive! The restaurant SimbiOsa is rapidly becoming a local favorite, and every guest gets to enjoy the restaurant as breakfast is included in the room’s price. The common areas are spacious and allow guests to relax even when it pours outside. You can usually find the owners, Pierre & Sara working hard on a new project in the space as they cannot rest until the Tucan is a perfect representation of their vision

YOUR VERY SPECIAL CATERING SERVICE
YOUR VERY SPECIAL CATERING SERVICE – The team of chefs excels in dishes of Costa Rican cuisine, international, gourmet, vegan, kosher, and they also cover yoga retreats. “We prepare buffets, brunches, or three full meals a day, and we have attended national and international celebrities.”

BAHIA BALLENA DOCTORS NEW LOCATION
BAHIA BALLENA DOCTORS NEW LOCATION at Plaza Ventanas Ojochal

REAL ESTATE — THE FIRST STEP IN BUSINESS
When I started studying tourism as a career at the university, during the university, and even after finishing my studies, the relationship between a Real Estate office with tourism and other businesses never crossed my mind.
I remember at some point have taken a course where they spoke of initial investment, and they estimated the value of the land and building. Still, it did not go further since it was not the central axis of the course.

What to do at and around Cascada Verde Hostel in Uvita
Here’s some information for your stay at our Cascada Verde Hostel in Uvita and much more
What to do, Where to eat and Where to stay…
- Activities and Tours
- Whale Watching Tour
- Natural Attractions
- Marino Ballena National Park
- Restaurants
- Hotels and Accommodations
South Pacific Costa Rica Beaches,
Looking for business directories, maps or other printouts? We’ve got that too!
Dare to Discover and Enjoy…
Check out…
Need help planning your next trip? Let us help you with your Costa Rica vacations!
Email: carlos@ballenatales.com
Phone: +(506) 8946 7134